RGMX Red 2017
RGMX Red 2017
Parras Valley, Coahuila
Merlot 50% + Cabernet Sauvignon 40% + Cabernet Franc 10%
Bordeaux blend red wine made with Merlot, Cabernet Sauvignon and Cabernet Franc
Aged 24 months in French oak barrels. Balanced and elegant, it is ideal for
accompany red meats, cheeses and intensely flavored Mexican cuisine.
Color Intense ruby.
Aroma Powerful aromatic intensity with notes of black and ripe fruits, leather and spices. Eucalyptus, anise and menthol.
Gusto With good acidity and a tannic presence that gives it structure and roundness. Long final aftertaste.
Alcohol grade 13.7% alc. flight
Temp. service 16-18º C
The abuse in the consumption of this product is harmful to health
Granate, ribete rojizo, intensidad media
Fresas maduras, ciruela, leve morrón asado, alcanfor, mentol
Entrada frutal, directa, estructurada, taninos firmes pero no agresivos, estructura, buena permanencia, acidez que invita un nuevo sorbo.
Carnes rojas, embutidos, quesos, vegetales
El abuso en el consumo de este producto es nocivo para la salud