Salt, Chapulin and Ginger, Salts Company

Give your dishes and drinks a better flavor with Chapulín Salt and Ginger from Compañía de Sales.

Your dishes will have a gourmet touch that will be the sensation when you cook. Achieve delicious and unexpected combinations using it to season cuts with fat (such as Rib Eye, ribs and flank steak among others), chicken, fish, pork and shellfish.

For a real, authentic flavor, grasshoppers are hand-picked in Oaxaca and then cooked with chiles, garlic, and lemon.

Combining them with Ginger, which is one of the most desired roots for its healing properties and fragrant flavors, to achieve an explosion of flavors on your palate.

INGREDIENTS

Salt from the Sea of Cortez

Grasshopper (Orthoptera Caelifera)

Ginger (Zingiber officinale)

Canela (Cinnamon True)

chilli mix